delicious Broccoli Rice Cheese Chicken Casserole



If you’re looking for a hearty and delicious meal that’s easy to make and loved by everyone, this Broccoli Rice Cheese Chicken Casserole is the answer. Packed with tender chicken, nutritious broccoli, creamy cheese sauce, and fluffy rice, this comforting casserole will satisfy your taste buds and warm your soul. Perfect for busy weeknights or potluck gatherings, follow this simple recipe for a delightful and satisfying dinner that will become a family favorite in no time.



• 2 cups cooked white rice
• 2 cups cooked and shredded chicken (rotisserie chicken works well)
• 2 cups broccoli florets, blanched or steamed
• 1 1/2 cups shredded cheddar cheese (divided)
• 1 cup sour cream
• 1/2 cup mayonnaise
• 1/2 cup chicken broth
• 1/4 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• Salt and pepper to taste
• Cooking spray or butter for greasing the casserole dish



Step 1: Preparing the Casserole
Preheat your oven to 375°F (190°C) and grease a 9×13-inch casserole dish with cooking spray or butter. This will ensure that your casserole doesn’t stick to the dish while baking.

Step 2: Combining the Ingredients
In a large mixing bowl, combine the cooked white rice, shredded chicken, and blanched or steamed broccoli florets. The combination of these ingredients will give the casserole its hearty and nutritious base.

Step 3: Creating the Creamy Cheese Sauce
In a separate bowl, mix together 1 cup of shredded cheddar cheese, sour cream, mayonnaise, chicken broth, grated Parmesan cheese, garlic powder, onion powder, dried thyme, dried oregano, salt, and pepper. Stir until the ingredients are well combined and the sauce becomes creamy and smooth.

Step 4: Coating the Ingredients
Pour the creamy cheese sauce over the rice, chicken, and broccoli in the large mixing bowl. Gently fold everything together until all the ingredients are evenly coated with the luscious sauce, ensuring every bite is packed with flavor.

Step 5: Assembling the Casserole
Transfer the mixture to the greased casserole dish, spreading it out evenly to create a smooth and level surface.

Step 6: Adding the Cheesy Topping
Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the casserole. This cheesy topping will create a golden and bubbling crust, adding a delightful finishing touch to the dish.

Step 7: Baking the Casserole
Cover the casserole dish with aluminum foil to retain moisture and prevent the cheese from burning. Bake the casserole in the preheated oven for 20 minutes.

Step 8: Uncovering and Finishing Touches
After 20 minutes, remove the foil and continue baking for an additional 10-15 minutes, or until the cheese on top is bubbly and turns a beautiful golden brown.

Step 9: Serving and Savoring
Once the casserole is done, take it out of the oven and let it cool slightly before serving. Dish out generous portions and watch as your family and friends revel in the delightful flavors and creamy textures of this comfort food classic.


With its creamy cheese sauce, tender chicken, nutritious broccoli, and fluffy rice, this Broccoli Rice Cheese Chicken Casserole is a true crowd-pleaser that brings warmth and comfort to any table. Perfect for weeknight dinners or potluck gatherings, this easy-to-make casserole will become a beloved family favorite in no time. Enjoy every delicious spoonful of this hearty and satisfying meal!

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