Famous KFC Coleslaw

Imagine sinking your fork into a bowl of coleslaw that’s not just a side dish, but a symphony of flavors and textures. That’s the magic of KFC’s famous coleslaw. A blend of crunchy cabbage, vibrant carrots, and a creamy dressing that’s become a legend in itself. It’s not just a salad; it’s a taste of nostalgia, a burst of freshness, and a delightful companion to your favorite fried chicken. Whether you’re reminiscing about old memories or seeking a new culinary adventure, crafting and savoring KFC Coleslaw promises a journey through a world of culinary comfort. Join us as we uncover the secret to recreating this iconic delight in your very own kitchen.

Ingredients: A Symphony of Crunch and Creaminess

Gather these delightful ingredients to embark on your journey to crafting KFC Coleslaw:

  • 8 cups finely chopped cabbage, for the base
  • 1/4 cup shredded carrot, for color and sweetness
  • 2 tablespoons minced onion, for zing
  • 1/3 cup granulated sugar, for sweetness
  • 1/2 teaspoon salt, for balance
  • 1/8 teaspoon freshly ground black pepper, for depth
  • 1/4 cup whole milk, for creaminess
  • 1/2 cup mayonnaise, for richness
  • 1/4 cup buttermilk, for tanginess
  • 1 1/2 tablespoons white vinegar, for acidity
  • 2 1/2 tablespoons lemon juice, for brightness

Instructions: Crafting Culinary Nostalgia

  1. Chop & Blend: To start your KFC Coleslaw journey, finely chop the cabbage, shred the carrot, and mince the onion. These three key vegetables provide a delightful crunch, vibrant color, and a touch of zesty flavor.
  2. Sweet & Salty Prelude: In a separate bowl, combine the granulated sugar, salt, freshly ground black pepper, whole milk, mayonnaise, buttermilk, white vinegar, and lemon juice. This blend of ingredients forms the heart of the coleslaw’s creamy dressing – a harmonious balance of sweet, tangy, and zesty notes.
  3. Dressing Harmony: Now comes the moment to bring everything together. Pour the dressing mixture over the chopped vegetables. As you toss the ingredients, you’ll see the creamy dressing coating every nook and cranny of the cabbage and carrots. This is where the magic begins.
  4. Chill & Marinate: Allow your coleslaw creation to rest and marinate in the refrigerator for at least 2 hours. During this time, the flavors intertwine, and the coleslaw takes on a character that’s both refreshing and utterly satisfying. The cold, creamy dressing seeps into the cabbage leaves, creating a texture that’s crisp yet delightfully soft.

Tips: Elevating Crunch and Creaminess

  • Cabbage Choice: Opt for green cabbage for its crunchy texture and mild flavor. Its leaves are perfect for soaking up the delicious dressing.
  • Consistency Quest: The creaminess of your coleslaw is a matter of personal preference. Adjust the thickness of the dressing by adding more buttermilk for a thinner consistency or more mayonnaise for a creamier texture.
  • Chill Effect: While it may be tempting to dive into your coleslaw creation immediately, allowing it to chill and marinate enhances the flavors. In fact, making your coleslaw a day ahead can lead to an even more delicious experience.

Variations: Unleashing Culinary Creativity

  • Fruity Fusion: To infuse a touch of fruitiness, consider adding diced apples or dried cranberries. Their natural sweetness complements the creamy dressing beautifully.
  • Nutty Charm: For an added layer of crunch, toss in some chopped nuts, such as almonds or pecans. They’ll bring a delightful contrast to the creamy coleslaw.
  • Spicy Surprise: If you’re feeling adventurous, incorporate a dash of hot sauce or crushed red pepper. This unexpected kick will elevate the coleslaw’s flavor profile.


Crafting and savoring KFC Coleslaw is like embracing a moment of culinary history. Each bite offers the crunch of cabbage, the sweetness of carrots, and the creaminess of the dressing – a combination that has stood the test of time. As you enjoy this coleslaw, remember that you’re not just tasting a dish; you’re savoring a piece of culinary heritage that celebrates simplicity and the joy of perfectly balanced flavors. Whether paired with your favorite fried chicken or enjoyed on its own, embrace the taste and nostalgia that KFC Coleslaw brings – a blend of ingredients that bridges the gap between tradition and the pleasure of savoring layers of crunch and creaminess. This recipe offers a chance to recreate the iconic taste right in your kitchen, where each bite transports you to a world of comfort and culinary excellence.

Leave a Reply

Your email address will not be published. Required fields are marked *

Strawberry Crunch Pound Cake

Hawaiian chicken crockpot