Easy Pineapple Dessert

Tropical Bliss on a Plate: Dive into the Delight of Easy Pineapple Dessert

Escape to a tropical paradise without leaving your kitchen with our Easy Pineapple Dessert recipe. Bursting with the sweet, tangy essence of pineapple, this delightful treat is a refreshing oasis on a warm day or a cheerful ending to any meal. Join us as we unravel the secrets to creating a dessert that embodies the flavors of sunshine and relaxation.


For the Pineapple Base:

  • 1 large pineapple, peeled, cored, and diced
  • 1/4 cup granulated sugar (adjust to taste)
  • 1 tablespoon lemon juice

For the Creamy Layer:

  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

For the Crumbly Topping:

  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup brown sugar


Step 1: Preparing the Pineapple Base

  1. In a large bowl, combine diced pineapple, granulated sugar, and lemon juice.
  2. Toss gently until the pineapple is coated, allowing it to macerate for at least 15 minutes to enhance the flavors.

Step 2: Creating the Creamy Layer

  1. In a separate bowl, whip the heavy whipping cream until soft peaks form.
  2. Gradually add powdered sugar and vanilla extract while continuing to whip until stiff peaks form.
  3. Refrigerate the whipped cream until ready to assemble the dessert.

Step 3: Making the Crumbly Topping

  1. In a bowl, combine graham cracker crumbs, melted butter, and brown sugar.
  2. Mix until the crumbs are evenly coated with butter.

Step 4: Assembling the Easy Pineapple Dessert

  1. In serving glasses or a trifle dish, layer the macerated pineapple as the base.
  2. Add a generous layer of the whipped cream over the pineapple.
  3. Sprinkle the crumbly topping evenly over the whipped cream.

Step 5: Serving and Chilling

  1. Repeat the layers until the glasses or dish are filled, finishing with a layer of the crumbly topping on top.
  2. Chill the Easy Pineapple Dessert in the refrigerator for at least 2 hours to allow the flavors to meld.

Cook Notes:

Enhancing Pineapple Flavor:

  • Add a splash of coconut rum or coconut extract to the macerated pineapple for a tropical twist.
  • Toasting the graham cracker crumbs in a pan before mixing can add a deeper flavor to the crumbly topping.

Textural Variation:

  • Incorporate chopped nuts, such as macadamia or toasted coconut, into the crumbly topping for added texture.


Citrus Zest Infusion:

  • Add a hint of citrus by incorporating zest from oranges or limes to the whipped cream or the crumbly topping.

Tropical Fruit Fusion:

  • Introduce other tropical fruits like diced mango, kiwi, or passion fruit to the pineapple base for a medley of flavors.
  • Consider layering with a thin spread of passion fruit curd between the pineapple and whipped cream.

Keto Version:

  • Replace granulated sugar with a keto-friendly sweetener like erythritol or monk fruit in the pineapple base.
  • Use a keto-friendly graham cracker alternative or almond flour for the crumbly topping.
  • Substitute the powdered sugar in the whipped cream with a keto-friendly sweetener.

Low-Carb Version:

  • Opt for a low-carb sweetener in both the pineapple base and whipped cream layers.
  • Choose a low-carb nut flour or crushed nuts for the crumbly topping.

As we conclude our journey into the world of tropical indulgence, the Easy Pineapple Dessert stands as a testament to the simplicity and joy found in creating a dessert that captures the essence of a sunny paradise. This delightful treat not only tantalizes the taste buds but also offers a customizable canvas for culinary exploration.

Whether you follow the classic recipe, experiment with variations, or opt for keto and low-carb adaptations, the Easy Pineapple Dessert is a celebration of sweetness, texture, and the vibrant flavors of pineapple. As you savor each spoonful, may it transport you to a tranquil beach, with the gentle sway of palm trees and the luscious aroma of ripe pineapple in the air.

So, gather your ingredients, layer on the goodness, and relish the tropical paradise that unfolds in each bite. The Easy Pineapple Dessert is more than a sweet conclusion—it’s a journey to relaxation and delight. Here’s to enjoying the taste of sunshine and the simple pleasure of a dessert that brings the tropics to your table

Additional Tips and Suggestions:

Spiked Adult Version:

  • Elevate the Easy Pineapple Dessert for adults by incorporating a splash of rum or coconut liqueur into the whipped cream.
  • Garnish with a sprinkle of toasted coconut for an extra layer of flavor.

Layered Parfait Presentation:

  • Create individual serving parfaits by assembling the layers in clear glasses, showcasing the vibrant colors.
  • Garnish each parfait with a pineapple wedge or a twist of citrus zest for an elegant touch.

Grilled Pineapple Infusion:

  • Take the tropical experience to the next level by grilling pineapple slices before dicing and incorporating them into the dessert.
  • A brief brush with honey or maple syrup before grilling can add a caramelized sweetness to the pineapple.

Keto and Low-Carb Swaps:

Keto-Friendly Nut Crust:

  • Substitute the graham cracker crumbs with a mixture of almond flour, melted butter, and a keto-friendly sweetener for a nutty, low-carb crust.
  • Add a pinch of cinnamon or nutmeg to the nut crust for extra warmth.

Low-Carb Fruit Choices:

  • Opt for lower-carb fruits like berries or rhubarb as additional layers in the dessert.
  • Use a low-carb sweetener or skip the sweetener entirely in the whipped cream layer.

Serving and Presentation:

Festive Summer Dessert Board:

  • Arrange the Easy Pineapple Dessert alongside a selection of other tropical fruits, nuts, and chocolates on a dessert board.
  • Encourage guests to assemble their own dessert combinations for a fun and interactive experience.

Dressed-Up Garnishes:

  • Enhance the visual appeal by garnishing each serving with edible flowers, mint leaves, or a drizzle of fruit coulis.
  • A dusting of cocoa powder or a sprinkle of cinnamon can add a touch of sophistication.

Frozen Pineapple Twist:

  • Transform the dessert into a frozen treat by freezing the pineapple base and whipped cream layers before serving.
  • Serve the frozen dessert in slices, creating a refreshing and cooling experience.

As the curtain falls on our exploration of the Easy Pineapple Dessert, it leaves behind a lingering sense of tropical delight. This recipe isn’t just about the ingredients; it’s an invitation to savor the sweetness of life, one pineapple-infused bite at a time.

Whether you choose to enjoy it on a lazy afternoon, share it with friends at a summer gathering, or present it as the crowning glory of a festive occasion, the Easy Pineapple Dessert promises a taste of paradise. It’s a reminder that the kitchen is not just a place for cooking; it’s a haven for creating experiences, memories, and moments of pure bliss.

So, dive into this tropical oasis of flavors, relish the sweetness, and let the Easy Pineapple Dessert be your ticket to a culinary vacation. Here’s to the magic of pineapple, the joy of dessert, and the simple pleasure of indulging in a treat that transports you to sun-kissed shores. May your days be as sweet and refreshing as each spoonful of this delightful creation!

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