Cresent roll chicken

Savory Crescent Roll Chicken: A Comforting Casserole for Every Occasion

When it comes to hearty and comforting meals, nothing beats a delicious casserole. And if you’re looking for a dish that’s sure to please a crowd, look no further than this Crescent Roll Chicken Casserole. Packed with tender rotisserie chicken, creamy cheese, and flaky crescent rolls, it’s a recipe that’s as easy to make as it is satisfying to eat. Whether you’re feeding a hungry family or entertaining guests, this casserole is sure to become a favorite in your recipe collection.


  • 2 cups shredded rotisserie chicken
  • 1 (8 oz) package cream cheese, softened
  • 1 can cream of mushroom or cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1 packet ranch dressing mix
  • 2 green onions, finely chopped
  • 2 cans refrigerated crescent rolls


  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking dish.
  2. In a large mixing bowl, combine the shredded rotisserie chicken, softened cream cheese, cream of mushroom or cream of chicken soup, shredded cheddar cheese, ranch dressing mix, and chopped green onions. Mix until well combined.
  3. Unroll one can of refrigerated crescent rolls and press them into the bottom of the prepared baking dish, covering the bottom completely.
  4. Spread the chicken mixture evenly over the crescent roll layer.
  5. Unroll the second can of crescent rolls and place them on top of the chicken mixture, pressing the seams together to seal.
  6. Bake in the preheated oven for 25-30 minutes, or until the crescent rolls are golden brown and the filling is bubbly.
  7. Remove from the oven and let cool for a few minutes before slicing and serving.

Cook Notes and Variations:

  • For extra flavor, add diced vegetables such as bell peppers, onions, or mushrooms to the chicken mixture.
  • Feel free to customize the casserole with your favorite cheese blend or experiment with different types of shredded cheese.
  • Substitute cooked turkey or ham for the shredded rotisserie chicken for a different twist on this classic dish.
  • To make the casserole ahead of time, assemble it as directed up to the baking step, then cover and refrigerate until ready to bake. Add a few extra minutes to the baking time if baking from cold.

Keto and Low-Carb Versions:

  • Keto Version: Replace the crescent rolls with a homemade low-carb dough made from almond flour, cream cheese, and eggs. Simply roll out the dough and use it as a top and bottom crust for the casserole.
  • Low-Carb Version: Use thinly sliced zucchini or eggplant in place of the crescent rolls. Simply layer the slices on the bottom of the baking dish and on top of the chicken mixture before baking.

In conclusion, this Crescent Roll Chicken Casserole is a tried-and-true recipe that’s perfect for any occasion. Whether you’re looking for a comforting weeknight dinner or a crowd-pleasing dish to bring to a potluck, this casserole is sure to fit the bill. With its creamy filling, flaky crust, and customizable ingredients, it’s a recipe that’s sure to become a favorite in your household. So go ahead, give it a try, and prepare to be amazed by the deliciousness of this classic comfort food dish!

Tips for Serving and Presentation:

  1. Garnish: Sprinkle some extra chopped green onions or freshly chopped herbs such as parsley or chives on top of the casserole before serving for added color and flavor.
  2. Side Dishes: Serve alongside your favorite sides such as steamed vegetables, a crisp salad, or buttery mashed potatoes to round out the meal and add variety to the plate.
  3. Family Style: Place the baking dish directly on the table and let everyone dig in family-style for a cozy and communal dining experience.
  4. Make it a Meal: Turn this casserole into a complete meal by adding extra protein or veggies to the filling, such as cooked bacon, diced ham, or sautéed spinach.
  5. Freeze Ahead: This casserole freezes well, making it a convenient option for meal prep. Simply assemble the casserole in a freezer-safe dish, cover tightly with foil, and freeze for up to three months. When ready to enjoy, thaw overnight in the refrigerator before baking as directed.

Health Benefits:

  1. Protein-Rich: Rotisserie chicken is a great source of lean protein, which is essential for building and repairing muscle tissue, supporting immune function, and keeping you feeling full and satisfied.
  2. Calcium and Vitamin D: The cream cheese and cheddar cheese in this casserole provide a good source of calcium and vitamin D, which are important for maintaining strong bones and teeth.
  3. Fiber and Nutrients: Adding vegetables to the filling or serving the casserole with a side of veggies boosts the fiber and nutrient content of the meal, supporting digestive health and overall well-being.
  4. Versatile Ingredients: This recipe is easily customizable to suit your dietary preferences and nutritional needs. Whether you’re following a keto, low-carb, or traditional diet, you can adjust the ingredients to fit your lifestyle.

Final Thoughts:

In summary, this Crescent Roll Chicken Casserole is a versatile and delicious dish that’s sure to please even the pickiest of eaters. With its creamy filling, flaky crust, and endless customization options, it’s a recipe that you’ll turn to time and time again. Whether you’re cooking for a crowd or just feeding your family on a busy weeknight, this casserole is sure to be a hit. So why wait? Gather your ingredients and give it a try today—you won’t be disappointed!

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