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Chicken Bubble Biscuit Bake Casserole

Delightfully Comforting: Chicken Bubble Biscuit Bake Casserole

Warm, hearty, and utterly comforting, Chicken Bubble Biscuit Bake Casserole is the epitome of classic home cooking. This beloved dish combines tender chunks of chicken, creamy sauce, savory cheese, and fluffy biscuits baked to golden perfection. Perfect for family dinners, potlucks, or cozy nights in, this casserole is sure to become a staple in your recipe repertoire. Join us as we explore the ingredients, instructions, cook notes, variations, and even keto and low-carb versions of this beloved comfort food.

Ingredients:

  • 3 cups cooked and chopped chicken, or canned chicken
  • 2 cans cream of chicken soup
  • 1 1/2 cups sour cream
  • 1 cup grated cheese
  • 2 tablespoons Ranch dressing mix
  • 1/4 cup cooked and chopped bacon
  • 1 can (12 oz) refrigerator Grands Jr Biscuits
  • Extra 1 cup grated cheese for topping

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking dish.
  2. Prepare the Chicken Mixture: In a large mixing bowl, combine the cooked and chopped chicken, cream of chicken soup, sour cream, grated cheese, Ranch dressing mix, and chopped bacon. Stir until well combined.
  3. Assemble the Casserole: Pour the chicken mixture into the prepared baking dish, spreading it out evenly.
  4. Add the Biscuit Topping: Cut each biscuit into quarters and arrange them in a single layer on top of the chicken mixture. The biscuits will expand as they bake, creating a bubbly, golden crust.
  5. Bake Until Golden: Transfer the casserole to the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and cooked through.
  6. Add Cheese Topping: Sprinkle the extra grated cheese evenly over the top of the casserole during the last 5 minutes of baking, allowing it to melt and become gooey and delicious.
  7. Serve and Enjoy: Once baked, remove the casserole from the oven and let it cool slightly before serving. Garnish with chopped parsley or green onions if desired, and dig in!

Cook Notes and Variations:

  • Homemade Cream of Chicken Soup: If you prefer to avoid canned soups, you can make your own cream of chicken soup from scratch using simple ingredients like butter, flour, chicken broth, and cream.
  • Customize the Cheese: Feel free to experiment with different types of cheese to suit your taste preferences. Cheddar, mozzarella, Monterey Jack, or a blend of cheeses all work wonderfully in this casserole.
  • Add Veggies: Sneak in some extra nutrients by adding chopped vegetables such as peas, carrots, bell peppers, or spinach to the chicken mixture before baking.

Keto and Low-Carb Versions:

  • Almond Flour Biscuits: Replace the refrigerated biscuits with homemade almond flour biscuits for a keto-friendly version of this casserole. Almond flour is low in carbs and high in healthy fats, making it a great alternative for those following a ketogenic diet.
  • Cauliflower Mash Topping: For a low-carb twist, top the chicken mixture with a layer of creamy cauliflower mash instead of biscuits. Simply steam or boil cauliflower florets until tender, then mash them with butter, cream, and seasonings before spreading over the casserole.

In conclusion, Chicken Bubble Biscuit Bake Casserole is a crowd-pleasing dish that brings together classic flavors in a comforting and satisfying way. Whether you’re feeding a hungry family or hosting a casual get-together, this casserole is sure to be a hit. With its simple preparation, customizable ingredients, and versatility for keto and low-carb diets, it’s an all-around winner. So why not add this delicious recipe to your dinner rotation and enjoy the warm embrace of home-cooked comfort food

Enhancing Flavor Profiles:

  • Fresh Herbs: Elevate the taste of your Chicken Bubble Biscuit Bake Casserole by adding a sprinkle of fresh herbs such as chopped parsley, thyme, or chives. These herbs not only add brightness and freshness but also bring a pop of color to the dish.
  • Garlic Infusion: For an extra layer of flavor, consider infusing the creamy chicken mixture with minced garlic. Sauté the garlic in butter until fragrant before adding it to the mixture, enhancing the overall savory profile of the casserole.
  • Spice it Up: If you enjoy a bit of heat, incorporate some diced jalapeños or a dash of hot sauce into the chicken mixture for a spicy kick. Alternatively, sprinkle some red pepper flakes on top before baking for added heat and complexity.

Tips for Perfect Biscuits:

  • Proper Dough Handling: When working with biscuit dough, it’s important not to overwork it. Gently handle the dough to avoid activating too much gluten, which can result in tough biscuits. Pat the dough into shape rather than rolling it out, and use a light touch when cutting the biscuits.
  • Even Rising: To ensure that the biscuits rise evenly, make sure to place them close together on top of the chicken mixture. This allows them to support each other as they bake and rise, resulting in fluffy and tender biscuits.
  • Golden Brown Finish: Keep an eye on the biscuits as they bake to prevent them from over-browning. If they start to brown too quickly, tent the casserole with aluminum foil to prevent further browning while allowing the biscuits to continue cooking through.

Keto and Low-Carb Considerations:

  • Almond Flour Substitute: Swap out the all-purpose flour in the chicken mixture for almond flour to reduce the carb content of the dish. Almond flour is a keto-friendly alternative that adds a nutty flavor and contributes to a lower glycemic index.
  • Cauliflower Rice Base: For a low-carb version of the casserole, replace the biscuits with a base of cauliflower rice. Simply spread cooked cauliflower rice evenly over the chicken mixture before baking for a lighter alternative that’s still packed with flavor.

In conclusion, Chicken Bubble Biscuit Bake Casserole is a timeless comfort food that offers endless possibilities for customization and adaptation to suit various dietary preferences. Whether you’re indulging in the classic version or opting for a keto-friendly or low-carb alternative, this casserole is sure to satisfy your cravings and bring warmth to your table. With its simple ingredients, easy preparation, and deliciously satisfying flavor, it’s a recipe that will quickly become a favorite in your household. So gather your ingredients, preheat your oven, and get ready to enjoy a comforting and satisfying meal that’s perfect for any occasion.

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