Pimento cheese sauce

Creamy Elegance: Pimento Cheese Sauce Extravaganza

Say goodbye to ordinary cheese sauces and welcome the rich, velvety embrace of our Pimento Cheese Sauce. Bursting with flavor and a hint of Southern charm, this sauce is not just a condiment; it’s a culinary experience. Whether you’re drizzling it over nachos, slathering it on a burger, or dipping into it with your favorite snacks, this Pimento Cheese Sauce is an indulgence that elevates any dish. Join us on a journey to create a sauce that’s as versatile as it is delicious!


  • 2 cups sharp cheddar cheese, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup cream cheese, softened
  • 1/4 cup diced pimentos, drained
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Dash of hot sauce (optional, for extra kick)


  1. Cheese Fusion: In a mixing bowl, combine the shredded sharp cheddar, softened cream cheese, and mayonnaise. Blend until the mixture is smooth and creamy.
  2. Pimento Perfection: Gently fold in the diced pimentos, ensuring they are evenly distributed throughout the cheese mixture.
  3. Flavor Elevation: Add Dijon mustard, garlic powder, salt, and pepper to the bowl. For those who crave a bit of heat, a dash of hot sauce will elevate the flavor profile.
  4. Mix & Mingle: Continue to mix until all ingredients are fully incorporated, creating a luscious Pimento Cheese Sauce.
  5. Taste & Adjust: Take a moment to taste the sauce and adjust the seasonings according to your preference. Add more salt, pepper, or hot sauce if needed.
  6. Chill Time: Cover the bowl and refrigerate the Pimento Cheese Sauce for at least an hour to allow the flavors to meld and intensify.

Cook Notes:

  • Experiment with different cheese varieties like pepper jack or a smoked Gouda for a unique twist.
  • If you prefer a smoother consistency, use a food processor to blend the ingredients.


  • Bacon Bliss: Fold in crispy bacon bits for a smoky and savory kick.
  • Jalapeño Jazz: Add diced pickled jalapeños for a spicy variation that adds a zesty punch.

Keto Versions:

Ingredients Modification:

  • Choose full-fat mayonnaise and cream cheese for a keto-friendly fat profile.
  • Opt for a sharp cheddar cheese without added fillers or sugars.

Low-Carb Version:

  • Use a low-carb mayonnaise or Greek yogurt instead of regular mayonnaise.
  • Decrease the amount of diced pimentos for a lower carb count.

Our Pimento Cheese Sauce is a celebration of flavors that transforms any dish into a culinary masterpiece. Whether you’re catering to a crowd or indulging in a solo snack, this sauce adds a touch of elegance and comfort. The versatility of Pimento Cheese Sauce knows no bounds – it’s a dip, a spread, a topping, and a flavor bomb all in one. Prepare to elevate your taste buds and impress your guests with this creamy creation. The world of culinary delight awaits with a jar of Pimento Cheese Sauce at your disposal. Enjoy the indulgence

Tips for Perfecting Your Pimento Cheese Sauce:

  1. Quality Cheese Matters: Use high-quality sharp cheddar cheese for the best flavor. Consider grating the cheese yourself to avoid additives present in pre-shredded varieties.
  2. Customize the Creaminess: Adjust the creaminess of your sauce by playing with the ratios of cream cheese and mayonnaise. A bit more cream cheese will yield a thicker, richer sauce, while more mayonnaise creates a smoother consistency.
  3. Freshness is Key: For an extra burst of flavor, use freshly diced pimentos instead of pre-packaged ones. If you’re feeling adventurous, roast your own red peppers for an added depth of smokiness.
  4. Perfect Pairings: Beyond the classic dip, experiment with using Pimento Cheese Sauce as a topping for baked potatoes, a filling for grilled sandwiches, or even a decadent sauce for macaroni and cheese.

Variations for Every Palate:

  • Sun-Dried Tomato Twist: Add chopped sun-dried tomatoes for a sweet and tangy twist to your Pimento Cheese Sauce.
  • Cilantro Lime Fusion: Mix in fresh cilantro and a squeeze of lime juice for a zesty, Southwestern-inspired flavor.
  • Blue Cheese Boldness: Blend in crumbled blue cheese for an extra layer of sharpness and complexity.

Keto and Low-Carb Explorations:

Keto Version:

  • Use almond flour crackers or crisp vegetable sticks as a keto-friendly dipping option.
  • Choose a mayonnaise and cream cheese with no added sugars or fillers to maintain keto-compliance.

Low-Carb Version:

  • Serve the Pimento Cheese Sauce alongside cucumber slices or bell pepper strips for a low-carb dipping alternative.
  • Opt for a low-carb mustard or omit it altogether to further reduce carb content.

Our Pimento Cheese Sauce recipe is more than just a condiment; it’s a culinary journey that allows you to explore flavors, textures, and endless possibilities. Whether you’re hosting a gathering, preparing a quick snack, or simply indulging in comfort food, this sauce is your secret weapon. From its creamy base to the flavorful additions, every element is carefully crafted to bring joy to your taste buds. So, embrace the versatility, savor the richness, and let our Pimento Cheese Sauce elevate your culinary experience to new heights. Happy indulging!

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