Homestyle Hamburger Steak with Onion Gravy


Savor the comfort of a homestyle classic with Hamburger Steak with Onion Gravy—a hearty and delicious dish that brings together juicy hamburger patties, caramelized onions, and a rich savory gravy. This comforting meal is a nostalgic favorite that never fails to warm the soul and satisfy the appetite. Whether served over mashed potatoes, rice, or accompanied by your favorite vegetables, Hamburger Steak with Onion Gravy is a timeless and family-friendly choice for any dinner table. Let’s delve into the ingredients, step-by-step instructions, and valuable tips to create a mouthwatering Hamburger Steak with Onion Gravy that will evoke feelings of home.


For the Hamburger Steaks:

  • 1 pound ground beef (80/20 or 85/15 blend)
  • 1/4 cup breadcrumbs
  • 1 large egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons vegetable oil (for cooking)

For the Onion Gravy:

  • 2 large onions, thinly sliced
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste

Step-by-Step Instructions:

Step 1: Preparing the Hamburger Steaks

  1. In a mixing bowl, combine the ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
  2. Gently mix the ingredients until well combined, being careful not to overwork the meat.
  3. Divide the mixture into four equal portions and shape each into a thick oval-shaped patty.

Step 2: Cooking the Hamburger Steaks

  1. In a large skillet or frying pan, heat the vegetable oil over medium-high heat.
  2. Add the hamburger patties to the skillet and cook for about 4-5 minutes on each side or until they are browned and cooked to your desired level of doneness.
  3. Once cooked, transfer the hamburger steaks to a plate and set them aside.

Step 3: Making the Onion Gravy

  1. In the same skillet used to cook the hamburger steaks, melt the unsalted butter over medium heat.
  2. Add the thinly sliced onions to the skillet and sauté them until they become soft and caramelized, about 10-12 minutes.
  3. Sprinkle the flour over the onions and cook for an additional 1-2 minutes, stirring constantly to avoid lumps.

Step 4: Creating the Rich Gravy

  1. Slowly pour the beef broth into the skillet, stirring continuously to combine it with the onions and flour mixture.
  2. Add Worcestershire sauce, salt, and pepper to taste, adjusting the seasonings according to your preference.
  3. Let the gravy simmer for 3-4 minutes or until it thickens to a rich and smooth consistency.

Step 5: Serving the Hamburger Steak with Onion Gravy

  1. Place the cooked hamburger steaks back into the skillet with the onion gravy, ensuring they are fully coated.
  2. Allow the steaks to simmer in the gravy for an additional minute or two to absorb the flavors.

Step 6: Plating and Enjoying

  1. Serve the Hamburger Steak with Onion Gravy hot, garnishing with additional caramelized onions if desired.
  2. Pair it with your choice of side dishes, such as creamy mashed potatoes, fluffy rice, or steamed vegetables, to complete the meal.

Tips for Flavorful Hamburger Steak with Onion Gravy:

  1. For added flavor, you can incorporate a splash of soy sauce or balsamic vinegar into the hamburger patty mixture.
  2. If you prefer a thicker gravy, mix a teaspoon of cornstarch with water and add it to the gravy, stirring until desired thickness is reached.
  3. Consider adding a dash of hot sauce or a pinch of red pepper flakes to the gravy for a touch of heat.
  4. Use a mix of yellow and red onions for a sweet and colorful onion gravy.
  5. Garnish with fresh chopped parsley or green onions for a burst of freshness and color.


Embrace the comforting taste of home with Hamburger Steak with Onion Gravy—a delicious blend of juicy hamburger steaks and rich caramelized onion gravy. Follow the step-by-step instructions, incorporate the valuable tips, and enjoy each hearty bite of this homestyle classic. Whether prepared for a weeknight dinner or a special gathering, Hamburger Steak with Onion Gravy promises to evoke feelings of warmth and contentment with every mouthful. So, gather your ingredients, prepare the onion gravy, and relish the taste of this timeless and satisfying dish that celebrates the essence of comfort food.

Leave a Reply

Your email address will not be published. Required fields are marked *

Garlic Butter Seafood Boil: A Flavorful Feast from the Sea

ropical Delight: Pineapple Juice Cake