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Garlic Parmesan Chicken Skewers

Big Bold Headline: Flavorful Delight: Garlic Parmesan Chicken Skewers

Welcome to the ultimate culinary journey of flavors! Today, we’re delving into the realm of succulent Garlic Parmesan Chicken Skewers. Bursting with robust spices and the richness of parmesan, these skewers are a testament to the harmony of simple yet exquisite ingredients. Whether you’re hosting a gathering or simply craving a gourmet treat, these skewers are bound to impress. Get ready to tantalize your taste buds!

Ingredients:

  • 2 ½ lbs chicken breasts, cubed
  • 2 ½ tablespoons olive oil
  • 2 teaspoon paprika
  • 1 ½ teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoons black pepper
  • ¾ cup butter
  • 7-9 cloves garlic, minced
  • ⅔ cup parmesan
  • 1 ½ teaspoon red pepper flakes
  • 1 ½ teaspoons Italian seasoning

Instructions:

  1. Prepare the Chicken: Begin by cubing the chicken breasts into bite-sized pieces. Place them in a bowl and drizzle with olive oil.
  2. Seasoning Blend: In a separate bowl, mix paprika, garlic powder, onion powder, salt, and black pepper. Sprinkle this seasoning blend over the chicken, ensuring even coating. Let it marinate for at least 30 minutes to allow the flavors to meld.
  3. Prepare the Garlic Parmesan Sauce: In a saucepan, melt butter over medium heat. Add minced garlic and sauté until fragrant and golden brown.
  4. Infuse with Flavors: Stir in parmesan cheese, red pepper flakes, and Italian seasoning into the melted butter and garlic mixture. Allow it to simmer gently until the sauce thickens slightly. Set aside.
  5. Skewer Assembly: Thread the marinated chicken pieces onto skewers, ensuring they are evenly distributed.
  6. Grill Time: Preheat your grill to medium-high heat. Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a beautiful char.
  7. Garlic Parmesan Glaze: During the last few minutes of grilling, generously brush the prepared Garlic Parmesan sauce over the skewers, allowing it to caramelize slightly.
  8. Serve and Enjoy: Once cooked to perfection, remove the skewers from the grill and garnish with extra parmesan cheese and a sprinkle of fresh parsley. Serve hot and indulge in the irresistible flavors!

Cook Notes and Variations:

  • Oven Option: If you don’t have access to a grill, you can also bake the skewers in a preheated oven at 400°F (200°C) for about 20-25 minutes, or until the chicken is fully cooked.
  • Vegetarian Twist: For a vegetarian option, substitute chicken with firm tofu or a medley of your favorite vegetables.
  • Spice Level: Adjust the amount of red pepper flakes according to your spice preference. For a milder version, reduce the quantity, or omit it altogether.
  • Serving Suggestions: These Garlic Parmesan Chicken Skewers pair wonderfully with a refreshing salad, roasted vegetables, or creamy mashed potatoes.

Keto and Low Carb Versions:

  • Keto Friendly: To make this dish keto-friendly, simply omit the breadcrumbs in the Garlic Parmesan sauce and ensure all other ingredients fit within your daily carb limit.
  • Low Carb Option: Reduce the amount of honey or omit it entirely to lower the carb content further. Focus on leaner cuts of chicken for a lower calorie and carb count.

Frequently Asked Questions (FAQs):

  1. Can I prepare the skewers in advance?
    • Absolutely! You can marinate the chicken and prepare the Garlic Parmesan sauce ahead of time. Simply assemble the skewers when ready to cook.
  2. Can I use boneless chicken thighs instead of chicken breasts?
    • Yes, boneless chicken thighs will work just as well in this recipe. Adjust cooking times accordingly to ensure they are thoroughly cooked.
  3. Can I grill these indoors using a grill pan?
    • Certainly! A grill pan on the stovetop will yield similar results. Just ensure proper ventilation as the Garlic Parmesan sauce may create some smoke.
  4. How do I store leftovers?
    • Store any leftover skewers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through before serving.

In conclusion, Garlic Parmesan Chicken Skewers are a culinary masterpiece that never fails to impress. With their mouthwatering blend of spices and the richness of parmesan, they elevate any meal to gourmet status. Whether you’re hosting a barbecue or seeking a flavorful weeknight dinner option, these skewers are sure to become a favorite. So fire up the grill, gather your ingredients, and treat yourself to a taste sensation that’s as easy to make as it is delicious to devour!

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