Easy Chicken and Broccoli Alfredo

Culinary Bliss Unleashed: Mastering the Art of Easy Chicken and Broccoli Alfredo

Embark on a journey of culinary delight with a dish that seamlessly blends simplicity and indulgence – the Easy Chicken and Broccoli Alfredo. This classic combination of succulent chicken, vibrant broccoli, and luscious Alfredo sauce promises to elevate your dining experience to new heights. Join us as we unveil the secrets behind crafting the perfect Easy Chicken and Broccoli Alfredo, a go-to recipe that marries ease with sophistication.


Gather your culinary essentials for a symphony of flavors in the Easy Chicken and Broccoli Alfredo:

For the Alfredo Sauce:

  • 1 cup heavy cream
  • 1/2 cup unsalted butter
  • 1 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 2 cloves garlic, minced
  • Salt and black pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

For the Chicken and Broccoli:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • 3 cups broccoli florets
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano

For the Pasta:

  • 1 pound fettuccine or your favorite pasta, cooked according to package instructions


Embark on the culinary adventure of crafting Easy Chicken and Broccoli Alfredo with these meticulous step-by-step instructions:

Preparing the Alfredo Sauce:

  1. In a saucepan over medium heat, melt butter and add minced garlic. Sauté until fragrant.
  2. Pour in heavy cream, stirring continuously. Bring the mixture to a gentle simmer.
  3. Gradually whisk in Parmesan and mozzarella cheeses until smooth and creamy.
  4. Season with salt, black pepper, garlic powder, and onion powder. Continue to stir until the sauce thickens. Set aside.

Cooking the Chicken and Broccoli: 5. Season chicken pieces with salt and black pepper.

  1. In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until browned on all sides and cooked through.
  2. Add broccoli florets to the skillet and sauté until slightly tender.
  3. Sprinkle Italian seasoning, dried thyme, and dried oregano over the chicken and broccoli. Stir to combine.

Bringing it Together: 9. Pour the prepared Alfredo sauce over the chicken and broccoli mixture. Stir gently to coat evenly.

  1. Allow the flavors to meld over medium heat for 5-7 minutes until the sauce thickens and the broccoli is tender.

Serving the Dish: 11. Serve the Easy Chicken and Broccoli Alfredo over cooked fettuccine or your preferred pasta.

  1. Garnish with additional Parmesan cheese and fresh herbs if desired.

Cook Notes:

Elevate your Easy Chicken and Broccoli Alfredo mastery with these insightful cook notes:

  • Cheese Choices: Experiment with different cheese varieties for the Alfredo sauce, such as Asiago or Pecorino Romano, to add depth to the flavor profile.
  • Fresh vs. Frozen Broccoli: While fresh broccoli is ideal, frozen broccoli can be a convenient alternative. Ensure it’s thawed and drained before use.
  • Creamy Consistency: Adjust the thickness of the Alfredo sauce by controlling the amount of cheese or cream used. For a creamier texture, add a touch more cream.


Transform your Easy Chicken and Broccoli Alfredo into a culinary masterpiece with these delightful variations:

  • Sun-Dried Tomato Twist: Add chopped sun-dried tomatoes to the Alfredo sauce for a burst of tangy sweetness.
  • Spinach Sophistication: Introduce fresh spinach leaves during the final minutes of cooking for a vibrant green addition.
  • Bacon Bliss: Enhance the flavor with crispy bacon bits, either stirred into the dish or sprinkled as a topping.

Keto Version:

For our keto-conscious enthusiasts, savor the flavor with a keto-friendly adaptation:

  • Vegetable Substitution: Replace traditional pasta with spiralized zucchini or cauliflower rice for a low-carb alternative.
  • Xanthan Gum Magic: Use xanthan gum as a thickening agent for the Alfredo sauce instead of flour, maintaining the keto-friendly profile.
  • Butter Brilliance: Embrace the richness of butter without hesitation, as it aligns perfectly with keto dietary preferences.

Low-Carb Version:

For those mindful of their carb intake, embrace these adjustments:

  • Pasta Swap: Substitute traditional pasta with shirataki noodles or spaghetti squash for a low-carb noodle alternative.
  • Reduced-Carb Veggies: Opt for low-carb vegetables like cauliflower or bell peppers in place of broccoli.
  • Almond Flour Alchemy: If thickening the sauce, consider almond flour as a low-carb alternative to maintain the desired consistency.

As we savor the last forkful of Easy Chicken and Broccoli Alfredo, let the harmonious blend of flavors linger on the palate. This comprehensive guide has unraveled the secrets behind a dish that not only satisfies the appetite but also brings together the ease of preparation and the sophistication of flavors. Whether you’re a seasoned home cook or a novice eager to explore the world of culinary delight, relish the joy offered by Easy Chicken and Broccoli Alfredo. Bid adieu to mundane weeknight meals; usher in a new era of gastronomic pleasure with a dish that embodies the essence of simplicity and indulgence. Each forkful is not just a taste; it’s a celebration of the art of crafting meals that are both easy to make and a pleasure to savor. Elevate your dining experience; savor the grandeur that is Easy Chicken and Broccoli Alfredo – a symphony of flavors that resonates with the magic of culinary brilliance.

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