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Chicken Noodle Bake

Comfort Food at Its Finest: Chicken Noodle Bake

Get ready to indulge in a comforting classic with our Chicken Noodle Bake recipe. This hearty and satisfying dish combines tender chicken, creamy noodles, and savory cheese in every bite. Whether you’re looking for a cozy weeknight dinner or a crowd-pleasing potluck dish, this Chicken Noodle Bake is sure to hit the spot. Join us as we explore the recipe for this beloved comfort food and bring warmth and flavor to your table.

Ingredients

Prepare to create culinary magic with the following ingredients:

  • 2 cups cooked chicken, shredded or diced
  • 8 oz egg noodles, cooked according to package instructions
  • 1 cup cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 1 cup peas and carrots, mixed (can be frozen or fresh)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup milk
  • 1/2 cup sour cream
  • 1/2 cup onion, finely diced

Instructions

Follow these simple steps to create your Chicken Noodle Bake masterpiece:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
  2. Combine Ingredients: In a large mixing bowl, combine the cooked chicken, cooked egg noodles, shredded cheddar cheese, shredded mozzarella cheese, peas, carrots, and diced onion. Mix until well combined.
  3. Prepare the Sauce: In a separate bowl, whisk together the cream of chicken soup, milk, and sour cream until smooth. Pour the sauce over the chicken and noodle mixture, stirring until everything is evenly coated.
  4. Transfer to Baking Dish: Transfer the mixture to the prepared baking dish, spreading it out evenly with a spatula.
  5. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
  6. Serve: Once baked, remove the Chicken Noodle Bake from the oven and let it cool for a few minutes before serving. Garnish with fresh parsley or chopped green onions if desired.

Cook Notes and Variations

Enhance your Chicken Noodle Bake with these tips and variations:

  • Add Seasonings: Elevate the flavor of your Chicken Noodle Bake by adding seasonings such as garlic powder, onion powder, dried thyme, or dried parsley to the sauce mixture. Adjust the seasonings to taste for a personalized touch.
  • Customize the Vegetables: Feel free to customize the vegetables in your Chicken Noodle Bake based on your preferences. Swap out the peas and carrots for diced bell peppers, broccoli florets, or sliced mushrooms for added variety and nutrition.
  • Try Different Cheeses: Experiment with different types of cheese to change up the flavor profile of your Chicken Noodle Bake. Consider options such as Swiss cheese, Monterey Jack cheese, or pepper jack cheese for a unique twist on this classic dish.
  • Add Crunch: For added texture and flavor, top your Chicken Noodle Bake with a layer of buttery breadcrumbs or crushed crackers before baking. This adds a delicious crunch that contrasts beautifully with the creamy filling.

Keto and Low-Carb Versions

For those following a keto or low-carb lifestyle, here’s how to adapt the Chicken Noodle Bake recipe to fit your dietary preferences:

  • Replace Egg Noodles: Substitute the egg noodles with spiralized zucchini noodles (zoodles) or shirataki noodles for a low-carb option. These alternatives provide a similar texture to traditional noodles without the added carbs.
  • Use Cauliflower Rice: Instead of noodles, use cooked cauliflower rice as the base for your Chicken Noodle Bake. Simply steam or sauté cauliflower rice until tender, then proceed with the recipe as directed.
  • Low-Carb Cream Sauce: Make a homemade cream sauce using heavy cream, chicken broth, and a thickening agent such as xanthan gum or arrowroot powder. Season the sauce with garlic powder, onion powder, and herbs for added flavor.
  • Adjust Vegetables: Choose low-carb vegetables such as broccoli, bell peppers, or spinach to add to your Chicken Noodle Bake. These vegetables add color, flavor, and nutrition without adding extra carbs.

In conclusion, Chicken Noodle Bake is a timeless classic that brings warmth and comfort to any meal. With its creamy texture, flavorful chicken, and hearty noodles, this dish is sure to become a family favorite. Whether enjoyed on a chilly evening or as a satisfying weekend dinner, Chicken Noodle Bake is a versatile and delicious option for any occasion. So gather your ingredients, preheat your oven, and get ready to savor the cozy goodness of this beloved comfort food. Your taste buds will thank you!

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