Introduction
Welcome to the delightful world of Lazy Man Peach Cobbler! Picture yourself on a lazy Sunday afternoon, craving a warm, fruity dessert that’s simple to make and bursting with flavors. This recipe is not just any ordinary cobbler; it’s a testament to the joy of effortless baking and the satisfaction of savoring a homemade treat. Let’s dive into the heartwarming essence of this classic dessert that brings together the sweetness of peaches and the comfort of a buttery crust.
Why You’ll Love This Recipe
What sets this Lazy Man Peach Cobbler apart is its charming simplicity and irresistible taste. You’ll appreciate how easy it is to whip up this dessert, making it perfect for both novice bakers and seasoned chefs looking for a quick fix. The magic lies in the contrast between the juicy peach filling and the golden, crispy topping that will have you coming back for seconds. Whether you’re hosting a gathering or craving a cozy night in, this cobbler ticks all the boxes.
Moreover, this recipe can be easily adapted to suit various dietary preferences. You can explore gluten-free or vegan options without compromising on the deliciousness of the final dish. So, if you’re looking for a versatile dessert that caters to different needs, this Lazy Man Peach Cobbler is a must-try.
Ingredients
For the Peach Filling:
– Ripe peaches, peeled and sliced
– Sugar
– Cornstarch
– Cinnamon
– Lemon juice
– Vanilla extract
– Salt
For the Cobbler Topping:
– All-purpose flour
– Sugar
– Baking powder
– Salt
– Butter
– Milk
– Optional: Ice cream or whipped cream for serving
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C) and prepare a baking dish.
2. In a bowl, combine sliced peaches, sugar, cornstarch, cinnamon, lemon juice, vanilla extract, and salt. Mix well.
3. Pour the peach mixture into the baking dish and spread it evenly.
4. In another bowl, mix flour, sugar, baking powder, and salt for the cobbler topping.
5. Add cold butter to the flour mixture and blend until it resembles coarse crumbs.
6. Stir in the milk until just combined, creating a thick batter.
7. Drop spoonfuls of the cobbler batter over the peaches.
8. Bake for 40-45 minutes or until the cobbler topping is golden brown.
9. Serve warm with a scoop of ice cream or a dollop of whipped cream.
Expert Tips for Success
To achieve the perfect texture for the cobbler topping, make sure your butter is cold before incorporating it into the flour mixture. This will help create a flaky and crispy crust that complements the soft peaches underneath. Additionally, avoid overmixing the cobbler batter to prevent a tough texture; a few lumps are perfectly fine and will result in a lighter topping.
When selecting peaches, opt for ripe but firm fruits for the best balance of sweetness and texture in your cobbler. If your peaches are too ripe, they may become mushy during baking, affecting the overall consistency of the dessert.
Variations and Substitutions
– For a healthier twist, consider using whole wheat flour or almond flour in the cobbler topping.
– Experiment with different spices like nutmeg or ginger to enhance the flavor profile of the cobbler.
– You can substitute the peaches with other fruits such as berries, apples, or pears to create unique cobbler variations.
Serving Suggestions
This Lazy Man Peach Cobbler is best enjoyed warm, either on its own or with a generous scoop of vanilla ice cream. The combination of hot and cold, sweet and creamy, is pure dessert bliss. If you’re feeling extra indulgent, drizzle some caramel sauce or sprinkle chopped nuts on top for added crunch and flavor. Pair this cobbler with a cup of freshly brewed coffee or a glass of iced tea for a delightful treat.
FAQs
Q: Can I use canned peaches instead of fresh ones?
A: Yes, you can substitute fresh peaches with canned peaches, but be sure to adjust the sugar quantity accordingly since canned peaches are typically sweeter.
Q: How should I store leftover cobbler?
A: Store any leftover cobbler in an airtight container in the refrigerator. To reheat, place it in the oven at a low temperature to retain the crispiness of the topping.
Final Thoughts
In conclusion, Lazy Man Peach Cobbler is a timeless dessert that embodies the essence of comfort and simplicity. With its luscious peach filling and buttery, golden topping, this cobbler is sure to become a family favorite. Whether you’re a baking enthusiast or a dessert lover seeking a quick and satisfying treat, this recipe offers the perfect balance of ease and indulgence. So, gather your ingredients, preheat the oven, and embark on a culinary journey that ends with a spoonful of warm cobbler and a heart full of contentment.

Lazy man peach cobbler
A classic and effortless dessert featuring a juicy peach filling topped with a golden, crispy cobbler. This Lazy Man Peach Cobbler is perfect for any occasion, offering a balance of sweetness and warmth in every bite.
Ingredients
- 6-7 ripe peaches, peeled and sliced
- 1 cup sugar
- 2 tablespoons cornstarch
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup cold butter
- 1/3 cup milk
- Optional: Ice cream or whipped cream for serving
Directions
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Preheat the oven to 375°F (190°C) and prepare a baking dish.
-
In a bowl, combine sliced peaches, sugar, cornstarch, cinnamon, lemon juice, vanilla extract, and salt. Mix well.
-
Pour the peach mixture into the baking dish and spread it evenly.
-
In another bowl, mix flour, sugar, baking powder, and salt for the cobbler topping.
-
Add cold butter to the flour mixture and blend until it resembles coarse crumbs.
-
Stir in the milk until just combined, creating a thick batter.
-
Drop spoonfuls of the cobbler batter over the peaches.
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Bake for 40-45 minutes or until the cobbler topping is golden brown.
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Serve warm with a scoop of ice cream or a dollop of whipped cream.