Chewy Nutty Squirrel Bars

Unleash Nutty Bliss – Crafting Divine Chewy Nutty Squirrel Bars!

Get ready to elevate your snack game with our Chewy Nutty Squirrel Bars! These delectable bars are a symphony of flavors and textures, combining a chewy base with a nutty medley and a heavenly honey caramel topping. Whether you’re a seasoned baker or a kitchen novice, these bars are a delightful adventure in every bite. Join us on a culinary journey as we unwrap the secrets to creating these irresistible Chewy Nutty Squirrel Bars.


For the Base:

  • 1 cup unsalted butter, melted
  • 1 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt

Nutty Filling:

  • 1 cup mixed nuts (almonds, walnuts, pecans), chopped
  • 1/2 cup shredded coconut
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup chocolate chips

Honey Caramel Topping:

  • 1/4 cup honey
  • 1/4 cup unsalted butter
  • 1/4 cup packed brown sugar
  • 1/4 cup heavy cream
  • 1 cup mixed nuts, whole


Step 1: Crafting the Chewy Base

  1. Buttery Prelude: Begin by preheating your oven to 350°F (175°C). Grease and line a baking pan to prepare for the nutty creation.
  2. Sugar Symphony: In a mixing bowl, combine melted butter and packed brown sugar. Allow the richness of the butter to meld with the sweetness of brown sugar, creating a symphony of flavors.
  3. Egg Ensemble: Introduce the egg and vanilla extract to the butter-sugar mix. Beat until the ingredients harmonize into a smooth, velvety texture.
  4. Dry Ingredients Dance: In a separate bowl, whisk together all-purpose flour, baking soda, and salt. Gradually fold these dry ingredients into the wet mixture, creating a cohesive dough.
  5. Base Brilliance: Press this dough evenly into the prepared baking pan, creating a firm and even foundation for the nutty filling.

Step 2: Nutty Filling Extravaganza

  1. Nut Medley Magic: In a bowl, combine chopped mixed nuts, shredded coconut, dried cranberries, and chocolate chips. This nutty medley will add layers of flavor and texture to your bars.
  2. Filling Flourish: Spread the nutty mixture evenly over the pressed dough, ensuring that every bite is filled with a delightful combination of nuts and sweetness.

Step 3: Drizzling the Honey Caramel Topping

  1. Honey Harmony: In a saucepan over medium heat, combine honey, unsalted butter, packed brown sugar, and heavy cream. Stir until the mixture achieves a smooth and velvety consistency.
  2. Nutty Elevation: Introduce whole mixed nuts into the honey caramel, letting them soak in the rich flavors. This nutty caramel will be the crowning glory of your Chewy Nutty Squirrel Bars.

Step 4: Baking Brilliance

  1. Oven Opera: Bake the bars in the preheated oven for 25-30 minutes or until the edges turn golden brown. This oven opera will transform your kitchen into a haven of delightful aromas.
  2. Cooling Crescendo: Allow the bars to cool completely in the pan. This ensures that the honey caramel sets, and the bars achieve the perfect chewy texture.

Cook Notes:

  • Precision in Pressing: When pressing the base into the pan, use the back of a spoon or your hands to create a firm, even layer.
  • Temperature Timing: Keep a close eye on the bars in the last few minutes of baking to avoid over-browning. The goal is a golden hue, not burnt edges.


Fruit Fusion Finesse:

  • Tropical Twist: Swap cranberries for dried pineapple or mango to infuse a tropical flair into your bars.

Spice Symphony:

  • Warmth of Cinnamon: Add a teaspoon of ground cinnamon to the nut filling for a warm and comforting undertone.

Salty Sweet Serenade:

  • Sea Salt Sprinkle: Finish the bars with a sprinkle of sea salt on top of the honey caramel for a delightful salty-sweet contrast.

Keto Versions:

  • Almond Flour Alchemy: Substitute all-purpose flour with almond flour for a keto-friendly base with a nutty essence.
  • Sugar Substitute Swap: Use a sugar substitute in both the base and topping to reduce the carb content while maintaining sweetness.

Low Carb Version:

  • Coconut Flour Conversion: Experiment with coconut flour in the base for a low-carb alternative that adds a hint of coconut flavor.
  • Stevia Sweetening: Replace honey with a stevia-based syrup for a lower-carb sweetening option in the caramel topping.

In conclusion, these Chewy Nutty Squirrel Bars are not just a recipe; they’re a testament to the art of baking. From the buttery base to the nutty, chewy filling, and the luscious honey caramel on top, each layer contributes to a bar that is truly irresistible. Whether you stick to the classic recipe or venture into variations or adaptations, these bars are bound to become a favorite in your repertoire. So, gather your ingredients, preheat the oven, and embark on a nutty adventure that promises sweet satisfaction with every chewy bite. Happy baking!

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