Cheesy Sausage Breakfast Casserole: A Hearty Slice of Morning Comfor
Introduction
There’s nothing better than starting the day with a warm, satisfying breakfast, and this Cheesy Sausage Breakfast Casserole delivers exactly that—a hearty slice of morning comfort. Loaded with savory sausage, fluffy eggs, and plenty of melted cheese, this casserole is perfect for slow weekends, holiday mornings, or when you’re feeding a hungry crowd.
Best of all, it’s simple to prepare and can even be made ahead, making your mornings easier and more delicious.
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Ingredients
1 lb breakfast sausage (pork or turkey)
6 large eggs
1½ cups milk
2 cups shredded cheddar cheese (or cheddar blend)
2 cups frozen hash browns (thawed)
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon paprika (optional)
Cooking spray or butter for greasing the dish
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Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray or butter.
Step 2: Cook the Sausage
In a skillet over medium heat, cook the breakfast sausage until browned and fully cooked. Break it into crumbles as it cooks. Drain excess grease and set aside.
Step 3: Prepare the Egg Mixture
In a large bowl, whisk together the eggs, milk, salt, black pepper, garlic powder, onion powder, and paprika until well combined.
Step 4: Assemble the Casserole
Spread the hash browns evenly in the prepared baking dish. Top with the cooked sausage, then sprinkle the shredded cheese evenly over the top.
Step 5: Add the Eggs
Pour the egg mixture evenly over the layers in the baking dish, making sure everything is well coated.
Step 6: Bake
Bake uncovered for 40–45 minutes, or until the center is set and the top is golden and bubbly.
Step 7: Rest and Serve
Remove from the oven and let the casserole rest for 5–10 minutes before slicing and serving.
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Conclusion
This Cheesy Sausage Breakfast Casserole truly is a hearty slice of morning comfort. Rich, filling, and full of classic breakfast flavors, it’s the kind of dish that brings everyone to the table with smiles.
Serve it with fresh fruit, toast, or a hot cup of coffee for a complete and comforting breakfast. Whether it’s a family brunch or a make-ahead weekday meal, this casserole is sure to become a breakfast favorite.
